Lunch Specials

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Offered until 4:00pm,The following entrees served fried, sauteed, grilled, broiled, cajun or poached. Included is one choice of chowder, salad or French fries. An additional choice may be added for $3.   

Delicious Clam Chowder, salad with shrimp and a slice of                     10

freshly baked bread or garlic toast

Served with a bowl of chowder                                                            13.50

 Steak cut - predominately Alaska, but local when available            MKT 

From Willapa Bay, Washington                                                                16
pan-fried                                                                                                    18 

 From Northeastern U.S., Nova Scotia or Alaska                                     16  

Usually sourced from Indonesia                                                               13  

Larger than rock prawns, served 4-5 per order                                       16   

Giant calamari seasoned and cut in strips, from the coast of Taiwan   14   

A great sampling of halibut, oysters, scallops, rock prawns                   18 and calamari

Usually petrale sole from the Oregon or Washington coast                  15 

Wild salmon from Oregon, Washington or Alaska                              MKT   

Solid breast chicken strips - breaded and fried                                       12   

Tender little trimmings fried to perfection                                                12   

Our own recipe, served with roasted red pepper/ginger aioli                19   

Shelled, legs only                                                                                  MKT 

In shell, includes some body meat                                                      MKT 

One and one half pounds, steamed with garlic, tomato, celery            20 & white wine. Always fresh, from Willapa Bay

From local beaches when available, otherwise from Alaska or            20 Washington
pan-fried                                                                                                    22

House-created white wine and garlic alfredo sauce rich in cheese       12

with sauteed chicken                                                                                 14

with sauteed rock prawns                                                                         14

with smoked salmon                                                                                  16

with dungeness crab                                                                             MKT